Primarily used in Asian kitchens, the santoku knife has also gained a large following in Europe. It is versatile and universal.

Main features:

• The santoku knife from the Zwilling Pro series has a fluted blade. Thanks to the indentations, it is possible to cut even soft products without worrying about them sticking to its surface.
• The blade is sharpened on both sides along its entire length.
• The ergonomic handle does not slip even from a wet hand. It is smoothly connected to the blade with 3 rivets.

How to use:

• The knife is suitable for slicing and chopping vegetables and meats.

Materials used:

• It was made of corrosion-resistant high-carbon FRIODUR® stainless steel.
• The handle is synthetic.

Good to know!

• The Zwilling Pro series comes with a 30-year manufacturer's guarantee.

Available versions:

• Zwilling Pro Notched Santoku knife 18 cm