Do you dream of having the perfect cake? Do you want to spoil the palate of your guests and receive nothing but praise? With the Silver-Top baking tin with blade from Patisse it is possible.
Interestingly enough:
  • Equipped with a separating blade that makes it easy to remove the cake from the tin.
  • It has a silver colour and has been made from 0.60 mm thick ECCS steel.
  • Thanks to the Whitfors Skandia coating, you don't have to worry about the cake sticking.
  • It is a great choice for many years - the mould is resistant to mechanical damage, corrosion.
  • Temperature of use - 230 degrees.

Available versions:
  • Silver-Top Baking pan 26 cm with a blade, Silver-Top Baking pan 23 cm with a blade, Silver-Top Baking pan 21 cm with a blade
Technical specifications
Reviews
3

4.3/5

Questions & Answers
3

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Products in the collection

Patisse Silver-Top

Patisse Silver-Top are sturdy baking trays, moulds and cake pans that no baking is afraid of. They are made of high-quality steel and coated with a non-stick coating, which prevents the cake from sticking and reduces the need for baking papers. The Silver-Top series can be used in ovens at high temperatures (up to 230°C).

Patisse

Silver-Top Baking pan with a blade

PS-00145423 (P-03539)

4.3

3 reviews
3 Questions

variants

3
3
Silver-Top Baking pan 26 cm with a blade

Silver-Top Baking pan 26 cm with a blade

£8.87
Dispatch within 15 working days
Delivery latest Wednesday, 22/07/2026
Delivery for £6.95
FedEx courier