La Cintura di Orione is a unique cookware set that combines the undisputed design mastery of Richard Sapper and the expertise of culinary celebrities from France and Italy. Alain Chapel, the Troisgros family, Raymond Thuilier, Roger Verge, Gualtiero Marchesi and Angelo Paracucchi are all chefs, gourmets and culinary authorities with whom Richard Sapper consulted on the optimum shape, dimensions and materials for the cookware. The result of the collaboration between culinary and design masters is an extremely elegant and practical dinnerware set with captivating aesthetic qualities. Some of the cookware is made of an exceptionally beautiful combination of polished copper and stainless steel, which mesmerises with its deep orange sheen.
This medium pot is ideal for stews and one-pot dishes such as goulash, rattatouille or Greek kokkinisto, and is also perfect for risotto. In all of the above-mentioned types of dishes and preparation methods, it is extremely important that the heat reaches the ingredients both through the bottom and through the walls of the pot. For this reason, the pot is made of copper, which is an excellent conductor of heat. The inner part of the pot is coated with a layer of stainless steel to maximise hygiene and protect the copper from adverse influences. The outer surface of the pot impresses with the orange glow of polished copper.

Available versions:

• La Cintura Di Orione Cooking pot 20 cm average