Kusmi teas are perfectly suited for long, chilly winter evenings – that’s a universally acknowledged fact. But their magic also works wonders in the scorching summer heat. A colourful drink made with iced Kusmi tea can truly sweep you off your feet!
Kusmi certainly knows how to beat the summer heat. The foundation of their cocktails is iced tea – the colder, the better! Is making iced tea a challenge? Kusmi proves that nothing could be simpler. Traditional iced tea can be prepared in three quick steps.
1. Pour boiling water over your favourite Kusmi tea. It’s best to use a special iced tea jug for this.
2. For the next 7 minutes, you’ll need to exercise a bit of patience – the infusion needs time to develop its aroma!
3. Remove the tea bag or infuser and set the finished tea aside to cool. Once cooled, add a generous helping of ice. Ideally, straight from a fancy ice cube tray.
Voilà! Your iced tea is ready to come to the rescue in the hottest weather.
Blue Detox is an exotic drink that’s perfect for an evening garden party. It’s based on Kusmi’s Blue Detox tea – an aromatic blend of mate, green tea, and pineapple.
You’ll certainly find cocktail accessories useful for preparing these cocktails.


A good shaker will make preparing this drink a breeze. Pour the following into it:
Don’t just eyeball it! Equip yourself with a bar measure.
Additionally:
Now... close the shaker and give it a good shake for a few seconds. Blue Detox is best served in longdrink glasses.
Feminine, delicate, rosy – that’s exactly what the Kusmi Lady drink is, based on the aromatic Freezy Rose tea.


Into a shaker, pour:
Additionally:
Close the shaker and shake it for about 15 seconds. The finished drink tastes best served in martini glasses, garnished (how else!) with rose petals.
Kusmi also remembers party-goers who, for various reasons, cannot or do not wish to drink alcoholic beverages. Fruity and delicious, Be Cool is just the ticket for them. It’s based on Kusmi's caffeine-free Be Cool tea – with added liquorice and peppermint.


Into a carafe, pour:
When it comes to Be Cool, fruits are essential!
Additionally:
Pour the mixed drink into cocktail glasses and garnish with fresh mint leaves.
Mojito with a tea twist – only Kusmi could come up with such an idea! And thankfully so. Kusmojito is a refreshing drink for those who adore tea in the afternoons and mojitos in the evenings. Now they can combine both flavours. The drink is based on Kusmi’s Very Mint tea.


Into a shaker, pour:
Additionally:
Close the shaker and shake it for about 15 seconds. The finished drink tastes best served in longdrink glasses, garnished with mint leaves.


