A brilliantly designed mat by Lékué will help you conjure up amazing sweet or savoury rolls!
Main features:
- The Lékué mat is flexible and its non-stick surface makes it easy to separate the finished dough.
- It works perfectly even with very liquid mixtures. The raised edges ensure that the dough does not run off the sides.
- It can be used at temperatures of up to 220°C - so it's perfect for both baking and wrapping cakes!
How to use:
- It can be used for baking as well as for wrapping dough for roulades.
Materials used:
- It is made of 100% silicone. Does not contain BPA (toxic).
Good to know!
- The manufacturer has given it a 10-year guarantee.
- Suitable for both ovens and microwave ovens.