Whisky lovers are in luck! Not only can they enjoy the more than 30 flavourings contained in malt whisky, but the drink is so fine that it needs neither a specially ventilated cellar nor the right temperature - a simple bar is all that is needed to store it. What is more, once opened, whisky can be stored for as long as the owner has the temerity to keep it in the bottle, although it is worth remembering that if there is less than half of the beverage in the bottle, it is worth pouring it into a smaller container. However, whether there is less or more of the beverage, its beautiful colour should be highlighted by pouring it into a decanter, which will not only look noble in a bar or on a table in a study, but will also make it possible to serve whisky to guests in a magnificent way. The crystal decanter presented here from Julia Glassworks - a glassworks with many years of tradition and great experience in elegant serving of alcoholic beverages - is a decanter that will perfectly fulfil this task. With a classic shape that fits perfectly in the hand, the decanter is fitted with a polished cork and will make a great gift for any fan of 'Uisce beatha'. Slainte!