Eva Trio Bread pans and forms high with slip-let coating

This Eva Trio bread mould model has a capacity of 1.9 litres.

Yes, the mould is suitable for sourdough bread dough. Simply rinse the mould with warm water and a small amount of mild dishwashing liquid before use. The mould does not need to be 'fired' before use.

The tin does not need to be specially greased before baking. It is coated with the non-stick Slip-Let® coating, which prevents the dough from sticking to the walls and makes it easy to remove the baked goods without additional fat.