You can even eat ice cream like this in winter! You won't get a sore throat (at most, your stomach will hurt from the excess "ice cream").
Main features:
- The mould is in the shape of an ice cream, a symbol of summer heat and holidays.
- The mould has sharp edges, which make it easy to cut out the cakes.
- On the other side of the mould, the edges are rounded so as not to injure the hand.
How to use:
- Works especially well with shortcrust pastry.
Materials used:
- The ice-cream-shaped mould is made of stainless steel.
Good to know!
- It can be washed in the dishwasher.
Available versions:- Birkmann Cookie forms ice cream in a cone, Birkmann Cookie forms ball ice cream, Birkmann Cookie forms ice cream on a stick