The Menu aerating carafe is a practical and aesthetically pleasing product that is sure to impress wine lovers. The glass vessel allows you to quickly aerate an amount of liquor equal to two 0.7 litre bottles of wine. All you have to do is plug the decanter on top of the bottle and turn the resulting structure so that the contents of the bottle begin to pour into the decanter. After pouring through the specially designed neck, the wine can be served from the carafe, or the construction can be turned again to return the wine to the bottle. Whichever way you choose, the beverage will aerate tenfold, which is particularly important for young wines. In addition to its practical qualities, the aeration decanter boasts an interesting, simple form, reminiscent of a laboratory vessel or vats seen in distilleries. The combination of stainless steel and glass gives the vessel an elegance appropriate to its function.

Available versions:

• Deluxe Aerator decanter for wine steel, Deluxe Aerator decanter for wine gold